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Revolution! Greek Supper Club
Every year, Greeks around the world commemorate March 25th, 1821 – the beginning of the Struggle for Greek Independence from the Ottoman Empire. March 25th also falls during Orthodox-Lent and it is my...
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Recap: Tsiknopempti ’18
In 2018, Orthodox Easter fell on April 8th, a little earlier than usual but the good news was that we got to celebrate Tsiknopempti (Burnt Thursday) with an array of roasted/grilled meats. What a...
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Taste of Epirus, Greek Supper Club
Join me on Sunday, April 15th for a gastronomic journey to Epirus. Located in the northwestern corner of Greece, this province boasts of having some of Greece’s best cheeses, an array of phyllo pie...
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Tsoureki – Greek Easter Bread For Sale
This year, Easter falls on April 8th and for us Greeks (and many Orthodox Christians) it wouldn’t be the same without Tsoureki at the table. Last year I sold some Tsourekia and the response was...
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Mother’s Day Sunday Greek Roast
I am excited to be hosting my second annual Mother’s Day Lunch on Sunday, May 13th at Toronto’s St. Lawrence Market Kitchen. Once again this will be an afternoon affair with appetizers being served at...
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